180 the Strand, Now on Hops

180 the Strand is now running on Hops.

It is a complex multi-venue environment under one roof, including restaurant, bakery, deli, and cocktail concepts with different operating needs.

That kind of setup needs systems that are fast, configurable, and easy to use in live service.

Hops gives each concept flexibility in day-to-day workflow while keeping purchasing, stock, and finance connected across the wider operation.

This is the core operating model Hops is designed for: multiple service formats, one clear back-of-house system.

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If you would like to see how Hops can support multi-site operations, book a demo.

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